Effect of LED spectra (red : blue ratios) on morphological and physio-biochemical performance of pak choi (Brassica rapa var. chinensis (L.) Hanelt) grown under controlled environment multi-tier hydroponic production system
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Détails bibliographiques
Publié dans: | Plant physiology and biochemistry : PPB. - 1991. - 226(2025) vom: 20. Mai, Seite 110054
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Auteur principal: |
Mahesh, R
(Auteur) |
Autres auteurs: |
Hasan, Murtaza,
Singh, D K,
Sahoo, R N,
Kumar, Soora Naresh,
Yeasin, Md |
Format: | Article en ligne
|
Langue: | English |
Publié: |
2025
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Accès à la collection: | Plant physiology and biochemistry : PPB
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Sujets: | Journal Article
Antioxidant capacity
Controlled environment
Glucosinolate content
Hydroponics
Light treatments |