The inhibition effect of high temperature stress on potato tuber skin coloring mainly occurred in the belowground part of the plant

Copyright © 2024 Elsevier Masson SAS. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 219(2024) vom: 15. Dez., Seite 109407
1. Verfasser: Zhou, Jinhua (VerfasserIn)
Weitere Verfasser: Li, Kaifeng, Li, Maoxing, Li, Youhan, Guo, Huachun
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2024
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Anthocyanin synthesis Different plant parts High temperature stress Potato
Beschreibung
Zusammenfassung:Copyright © 2024 Elsevier Masson SAS. All rights reserved.
High temperature stress leads to a dramatic reduction of both the anthocyanin concentration and the appearance quality of colored potatoes. However, it remains uncertain if the high temperature impacts potato tuber skin coloring through only the aerial or belowground parts of the plant, or through their interaction; and it's underlying reason is still unclear. In this study, the red-skin cultivar Qingshu9 (Qs9) was exposed to the high-temperature (30 °C) treatment on the belowground part alone (BH), aerial part alone (AH) and entire plant (EH), and the normal-temperature treatment on entire plant (EN) as control. The results indicated that the total anthocyanin content in tuber skin of the BH treatment was significantly lower than the EN and AH treatment, and there was no accumulation of cyanidin and pelargonidin in BH treatment, only peonidin. Compared with the EN treatment, the decrease rate of total anthocyanin content of the AH treatment was much smaller than the BH treatment, and the composition of anthocyanin did not change. Transcriptome analysis showed the downregulated DEGs of BH vs EN, BH vs AH and AH vs EN were significantly associated with the anthocyanin synthesis and metabolism pathway. High temperature inhibited anthocyanin synthesis by reducing the expression of key genes (StPAL, StF3H, StF3'H, StF3'5'H, StDFR and StANS) in the anthocyanin synthesis pathway. In summary, high temperature inhibits anthocyanin synthesis in tuber skin by downregulating key genes, and this inhibitory effect mainly occurs through the belowground part of the plant
Beschreibung:Date Revised 19.12.2024
published: Print-Electronic
Citation Status Publisher
ISSN:1873-2690
DOI:10.1016/j.plaphy.2024.109407