Characterization of pecan PEBP family genes and the potential regulation role of CiPEBP-like1 in fatty acid synthesis

Copyright © 2024 Elsevier B.V. All rights reserved.

Détails bibliographiques
Publié dans:Plant science : an international journal of experimental plant biology. - 1985. - 351(2025) vom: 22. Feb., Seite 112326
Auteur principal: Wang, Jiani (Auteur)
Autres auteurs: Liu, Xinyao, Wang, Qiaoyan, Shi, Miao, Li, Caiyun, Hou, Huating, Lim, Kean-Jin, Wang, Zhengjia, Yang, Zhengfu
Format: Article en ligne
Langue:English
Publié: 2025
Accès à la collection:Plant science : an international journal of experimental plant biology
Sujets:Journal Article CiPEBP-like1 PEBP family fatty acid overexpression pecan Plant Proteins Fatty Acids Phosphatidylethanolamine Binding Protein
Description
Résumé:Copyright © 2024 Elsevier B.V. All rights reserved.
Phosphatidyl ethanolamine-binding protein (PEBP) plays important roles in plant growth and development. However, few studies have investigated the PEBP gene family in pecan (Carya illinoinensis), particularly the function of the PEBP-like subfamily. In this study, we identified 12 PEBP genes from the pecan genome and classified them into four subfamilies: MFT-like, FT-like, TFL1-like and PEBP-like. Multiple sequence alignment, gene structure, and conserved motif analyses indicated that pecan PEBP subfamily genes were highly conserved. Cis-element analysis revealed that many light responsive elements and plant hormone-responsive elements are found in CiPEBPs promoters. Additionally, RNA-seq and RT-qPCR showed that CiPEBP-like1 was highly expressed during kernel filling stage. GO and KEGG enrichment analysis further indicated that CiPEBP-like1 was involved in fatty acid biosynthesis and metabolism progress. Overexpression of CiPEBP-like1 led to earlier flowering and altered fatty acid composition in Arabidopsis seeds. RT-qPCR confirmed that CiPEBP-like1 promoted fatty acid synthesis by regulating the expression of key genes. Overall, this study contributes to a comprehensive understanding of the potential functions of the PEBP family genes and lay a foundation to modifying fatty acid composition in pecan kernel
Description:Date Completed 07.12.2024
Date Revised 07.12.2024
published: Print-Electronic
Citation Status MEDLINE
ISSN:1873-2259
DOI:10.1016/j.plantsci.2024.112326