Genetic and molecular regulation of fruit development in cucumber
© 2024 The Author(s). New Phytologist © 2024 New Phytologist Foundation.
| Publié dans: | The New phytologist. - 1979. - 244(2024), 5 vom: 14. Dez., Seite 1742-1749 |
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| Auteur principal: | |
| Autres auteurs: | , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2024
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| Accès à la collection: | The New phytologist |
| Sujets: | Journal Article Review cucumber fruit development genetic factors hormones molecular regulation |
| Résumé: | © 2024 The Author(s). New Phytologist © 2024 New Phytologist Foundation. Fruit development can be generally classified into a set of biologically sequential stages including fruit initiation, growth, and ripening. Cucumber, a globally important vegetable crop, displays two important features during fruit development: parthenocarpy at fruit initiation and prematurity at harvest for consumption. Therefore, fruit growth plays essential role for cucumber yield and quality formation, and has become the research hot spot in cucumber fruit development. Here, we describe recent advances in molecular mechanisms underlying fruit growth in cucumber, include key players and regulatory networks controlling fruit length variation, fruit neck elongation, and locule development. We also provide insights into future directions for scientific research and breeding strategies in cucumber |
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| Description: | Date Completed 07.11.2024 Date Revised 07.11.2024 published: Print-Electronic Citation Status MEDLINE |
| ISSN: | 1469-8137 |
| DOI: | 10.1111/nph.20192 |