Biochemical and molecular responses of the ascorbate-glutathione cycle in wheat seedlings exposed to different forms of selenium

Copyright © 2024. Published by Elsevier Masson SAS.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 208(2024) vom: 01. März, Seite 108460
1. Verfasser: Popović, Ana Vuković (VerfasserIn)
Weitere Verfasser: Čamagajevac, Ivna Štolfa, Vuković, Rosemary, Matić, Magdalena, Velki, Mirna, Gupta, Dharmendra K, Galić, Vlatko, Lončarić, Zdenko
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2024
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Biofortification Glutathione metabolism Selenate Selenite Selenium H6241UJ22B Selenic Acid HV0Y51NC4J Selenious Acid mehr... F6A27P4Q4R Glutathione GAN16C9B8O
Beschreibung
Zusammenfassung:Copyright © 2024. Published by Elsevier Masson SAS.
Biofortification aims to increase selenium (Se) concentration and bioavailability in edible parts of crops such as wheat (Triticum aestivum L.), resulting in increased concentration of Se in plants and/or soil. Higher Se concentrations can disturb protein structure and consequently influence glutathione (GSH) metabolism in plants which can affect antioxidative and other detoxification pathways. The aim of this study was to elucidate the impact of five different concentrations of selenate and selenite (0.4, 4, 20, 40 and 400 mg kg-1) on the ascorbate-glutathione cycle in wheat shoots and roots and to determine biochemical and molecular tissue-specific responses. Content of investigated metabolites, activities of detoxification enzymes and expression of their genes depended both on the chemical form and concentration of the applied Se, as well as on the type of plant tissue. The most pronounced changes in the expression level of genes involved in GSH metabolism were visible in wheat shoots at the highest concentrations of both forms of Se. Obtained results can serve as a basis for further research on Se toxicity and detoxification mechanisms in wheat. New insights into the Se impact on GSH metabolism could contribute to the further development of biofortification strategies
Beschreibung:Date Completed 01.04.2024
Date Revised 01.04.2024
published: Print-Electronic
Citation Status MEDLINE
ISSN:1873-2690
DOI:10.1016/j.plaphy.2024.108460