Antibacterial ZnOCeO2 nanocrystals : Prospective material for control of foodborne pathogens
Foodborne microbial infections are leading cause of many deadly illnesses. As a result, there is an anticipated need for the development of innovative packaging materials with effective antibacterial potential. This article describes preparation and characterization of innovative ZnOCeO2 nanocrystal...
| Veröffentlicht in: | Food science and technology international = Ciencia y tecnologia de los alimentos internacional. - 1998. - (2024) vom: 22. Jan., Seite 10820132231226258 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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2024
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| Zugriff auf das übergeordnete Werk: | Food science and technology international = Ciencia y tecnologia de los alimentos internacional |
| Schlagworte: | Journal Article Pathogens ZnO@CeO2 NCs antimicrobials compatibility foodborne infections packaging material |
| Online verfügbar |
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