Structural insights into the Smirnoff-Wheeler pathway for vitamin C production in the Amazon fruit camu-camu

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Veröffentlicht in:Journal of experimental botany. - 1985. - 75(2024), 9 vom: 03. Mai, Seite 2754-2771
1. Verfasser: Vargas, Jhon A (VerfasserIn)
Weitere Verfasser: Sculaccio, Susana A, Pinto, Andressa P A, Pereira, Humberto D'Muniz, Mendes, Luis F S, Flores, Jhoao F, Cobos, Marianela, Castro, Juan C, Garratt, Richard C, Leonardo, Diego A
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2024
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Journal Article Research Support, Non-U.S. Gov't l-ascorbic acid l-galactono-1,4-lactone dehydrogenase Myrciaria dubia l-galactose dehydrogenase Camu-camu GDP-d-mannose 3',5'-epimerase Smirnoff–Wheeler pathway enzyme structure vitamin C mehr... Ascorbic Acid PQ6CK8PD0R Plant Proteins galactonolactone dehydrogenase EC 1.3.2.3 galactose dehydrogenase EC 1.1.1.48 Galactose Dehydrogenases EC 1.1.1.- Oxidoreductases Acting on CH-CH Group Donors EC 1.3.-