First Report of Lecanicillium aphanocladii Causing Rot of Sparassis crispa in China
Sparassis crispa, also known as cauliflower mushroom, is a new popularly edible mushroom in China, also a medicinal mushroom, which possesses various biological activities, such as immunopotentiation, anti-diabetes, anti-cancer, and anti-inflammatory effects. (Han et al., 2018). In recent years, the...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Plant disease. - 1997. - (2024) vom: 08. Jan.
|
|---|
| 1. Verfasser: |
Lin, Junbin
(VerfasserIn) |
|---|
| Weitere Verfasser: |
Gan, Ying,
Tong, Zong-Jun,
Yan, Junjie,
Han, Xing,
Duan, Xinlian,
Gan, Bingcheng,
Chen, Jie |
|---|
| Format: | Online-Aufsatz
|
|---|
| Sprache: | English |
|---|
| Veröffentlicht: |
2024
|
|---|
| Zugriff auf das übergeordnete Werk: | Plant disease
|
|---|
| Schlagworte: | Journal Article
Lecanicillium aphanocladii
Rot
Sparassis crispa
edible fungi |
|---|