Genome wide and comprehensive analysis of the cytochrome P450 (CYPs) gene family in Pyrus bretschneideri : Expression patterns during Sporidiobolus pararoseus Y16 enhanced with ascorbic acid (VC) treatment

Copyright © 2023 Elsevier Masson SAS. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 206(2024) vom: 25. Jan., Seite 108303
1. Verfasser: Ackah, Michael (VerfasserIn)
Weitere Verfasser: Boateng, Nana Adwoa Serwah, Dhanasekaran, Solairaj, Zhang, Hongyin, Yang, Qiya
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2024
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Antioxidants Bioinformatics CYP450s gene family Genome-wide study Pear Sporidiobolus pararoseus Y16 Ascorbic Acid PQ6CK8PD0R Cytochrome P-450 Enzyme System mehr... 9035-51-2 Cytochromes
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100 1 |a Ackah, Michael  |e verfasserin  |4 aut 
245 1 0 |a Genome wide and comprehensive analysis of the cytochrome P450 (CYPs) gene family in Pyrus bretschneideri  |b Expression patterns during Sporidiobolus pararoseus Y16 enhanced with ascorbic acid (VC) treatment 
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520 |a Cytochrome P450s (CYPs) constitute the largest group of enzymes in plants and are involved in a variety of processes related to growth and protection. However, the CYP gene superfamily in pear (Pyrus bretschneideri) and their characteristics is unclear. Through a comprehensive genome-wide analysis, this article identified a total of 74 CYP genes in the P. bretschneideri genome, which were categorized into fourteen families. Motif analysis reveals that most of the ten motifs predicted were with the p450 conserved domain. The majority of the CYP genes have exon arrangements. Furthermore, promoter analysis unveiled a multitude of cis-acting elements associated with diverse responsiveness including hormones, light responsive, anoxic specific inducibility and anaerobic induction. Analysis of the transcriptome data reveal that about 80% of the pear CYPs genes were upregulated and they were positively correlated with the antioxidant's parameters such as total flavonoids and total phenol content as well as ABTS and DPPH radicals. RT-qPCR analysis confirmed that the CYP genes could be regulated in pear. Collectively, our results reveal comprehensive insights into the CYP superfamily in pear and make a valuable contribution to the ongoing process of functional validation 
650 4 |a Journal Article 
650 4 |a Antioxidants 
650 4 |a Bioinformatics 
650 4 |a CYP450s gene family 
650 4 |a Genome-wide study 
650 4 |a Pear 
650 4 |a Sporidiobolus pararoseus Y16 
650 7 |a Ascorbic Acid  |2 NLM 
650 7 |a PQ6CK8PD0R  |2 NLM 
650 7 |a Cytochrome P-450 Enzyme System  |2 NLM 
650 7 |a 9035-51-2  |2 NLM 
650 7 |a Cytochromes  |2 NLM 
700 1 |a Boateng, Nana Adwoa Serwah  |e verfasserin  |4 aut 
700 1 |a Dhanasekaran, Solairaj  |e verfasserin  |4 aut 
700 1 |a Zhang, Hongyin  |e verfasserin  |4 aut 
700 1 |a Yang, Qiya  |e verfasserin  |4 aut 
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773 1 8 |g volume:206  |g year:2024  |g day:25  |g month:01  |g pages:108303 
856 4 0 |u http://dx.doi.org/10.1016/j.plaphy.2023.108303  |3 Volltext 
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