APA Zitierstil

Arriz-Jorquiera, M., Acuna, J. A., Rodríguez-Carbó, M., & Zayas-Castro, J. L. (2024). Hospital food management: A multi-objective approach to reduce waste and costs. Waste management (New York, N.Y.), 175, 12. https://doi.org/10.1016/j.wasman.2023.12.010

Chicago Zitierstil

Arriz-Jorquiera, Mariana, Jorge A. Acuna, Marian Rodríguez-Carbó, und José L. Zayas-Castro. "Hospital Food Management: A Multi-objective Approach to Reduce Waste and Costs." Waste Management (New York, N.Y.) 175 (2024): 12. https://dx.doi.org/10.1016/j.wasman.2023.12.010.

MLA Zitierstil

Arriz-Jorquiera, Mariana, et al. "Hospital Food Management: A Multi-objective Approach to Reduce Waste and Costs." Waste Management (New York, N.Y.), vol. 175, 2024, p. 12.