NO-mediated protein S-nitrosylation under salt stress : Role and mechanism
Copyright © 2023 Elsevier B.V. All rights reserved.
Veröffentlicht in: | Plant science : an international journal of experimental plant biology. - 1985. - 338(2023) vom: 21. Jan., Seite 111927 |
---|---|
1. Verfasser: | |
Weitere Verfasser: | , , , , |
Format: | Online-Aufsatz |
Sprache: | English |
Veröffentlicht: |
2024
|
Zugriff auf das übergeordnete Werk: | Plant science : an international journal of experimental plant biology |
Schlagworte: | Journal Article Review Conformational changes Nitric oxide Protein interactions S-nitrosylation Salt stress Nitric Oxide 31C4KY9ESH |
Zusammenfassung: | Copyright © 2023 Elsevier B.V. All rights reserved. Salt stress is one of the major environmental stressors that remarkably hinders the processes of plant growth and development, thereby limiting crop productivity. An understanding of the molecular mechanisms underlying plant responses against salinity stimulus will help guide the rational design of crop plants to counter these challenges. Nitric oxide (NO) is a redox-related signaling molecule regulating diverse biological processes in plant. Accumulating evidences indicated NO exert its biological functions through posttranslational modification of proteins, notably via S-nitrosylation. During the past decade, the roles of S-nitrosylation as a regulator of plant and S-nitrosylated candidates have also been established and detected. Emerging evidence indicated that protein S-nitrosylation is ubiquitously involved in the regulation of plant response to salt stress. However, little is known about this pivotal molecular amendment in the regulation of salt stress response. Here, we describe current understanding on the regulatory mechanisms of protein S-nitrosylation in response to salt stress in plants and highlight key challenges in this field |
---|---|
Beschreibung: | Date Completed 16.12.2023 Date Revised 16.12.2023 published: Print-Electronic Citation Status MEDLINE |
ISSN: | 1873-2259 |
DOI: | 10.1016/j.plantsci.2023.111927 |