Factors Influencing Pseudomonas aeruginosa Initial Adhesion and Evolution at the Dodecane-Water Interface
Bacterial adhesion and evolution at the oil-water interface are important for a broad range of applications such as food manufacturing and microbial-enhanced oil recovery, etc. However, our understanding on bacterial interfacial adhesion and evolution, particularly at the single-cell level, is still...
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Bibliographische Detailangaben
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1985. - 39(2023), 32 vom: 15. Aug., Seite 11274-11282
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1. Verfasser: |
Zhang, Hong
(VerfasserIn) |
Weitere Verfasser: |
Zhang, Wenchao,
Zong, Yiwu,
Kong, Dongyang,
Zhao, Kun |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2023
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
n-dodecane
11A386X1QH
Water
059QF0KO0R
Alkanes |