Analysis and health risk assessments of heavy metals and nitrate migration into pickle beverages
This research aimed to investigate the levels of heavy metals (lead, cadmium, inorganic arsenic, and aluminium) and nitrate contaminants in pickle beverages sold in the Turkey market produced from various fruits and vegetables. In addition, carcinogenic and noncarcinogenic risk assessments of exposu...
| Veröffentlicht in: | Food science and technology international = Ciencia y tecnologia de los alimentos internacional. - 1998. - 29(2023), 6 vom: 04. Sept., Seite 650-664 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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2023
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| Zugriff auf das übergeordnete Werk: | Food science and technology international = Ciencia y tecnologia de los alimentos internacional |
| Schlagworte: | Journal Article Beverage food safety and quality hazard analysis heavy metals nitrate risk assessment Nitrates Lead 2P299V784P |
| Online verfügbar |
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