Suitable Methods of Inoculation and Quantification of Fusarium Root Rot in Lentil
Lentil (Lens culinaris L. subsp. culinaris) is an important grain legume grown worldwide. As its popularity grows among consumers and more acres are produced, new root rot complexes have become more prevalent. This work sought to develop methods for studying root rot caused by Fusarium avenaceum in...
Veröffentlicht in: | Plant disease. - 1997. - 107(2023), 5 vom: 20. Mai, Seite 1316-1328 |
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Weitere Verfasser: | , |
Format: | Online-Aufsatz |
Sprache: | English |
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2023
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Zugriff auf das übergeordnete Werk: | Plant disease |
Schlagworte: | Journal Article Fusarium avenaceum Lens culinaris field crops fungi lentil oilseeds and legumes root rot |
Online verfügbar |
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