Establishment of biochemical reference values for backyard chickens in Colorado (Gallus gallus domesticus)

© 2022 The Authors. Veterinary Clinical Pathology published by Wiley Periodicals LLC on behalf of American Society for Veterinary Clinical Pathology.

Bibliographische Detailangaben
Veröffentlicht in:Veterinary clinical pathology. - 1975. - 51(2022), 4 vom: 25. Dez., Seite 577-584
1. Verfasser: Kaiser, Justin C (VerfasserIn)
Weitere Verfasser: Reider, Heather, Pabilonia, Kristy L, Moore, A Russell
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2022
Zugriff auf das übergeordnete Werk:Veterinary clinical pathology
Schlagworte:Journal Article avian medicine backyard poultry clinical pathology reference interval Calcium SY7Q814VUP Chlorides Uric Acid 268B43MJ25 mehr... Potassium RWP5GA015D Sodium 9NEZ333N27 Phosphorus 27YLU75U4W Glucose IY9XDZ35W2
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245 1 0 |a Establishment of biochemical reference values for backyard chickens in Colorado (Gallus gallus domesticus) 
264 1 |c 2022 
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500 |a Date Completed 02.12.2022 
500 |a Date Revised 16.09.2024 
500 |a published: Print-Electronic 
500 |a CommentIn: Vet Clin Pathol. 2022 Dec;51(4):462-463. doi: 10.1111/vcp.13126. - PMID 36451518 
500 |a Citation Status MEDLINE 
520 |a © 2022 The Authors. Veterinary Clinical Pathology published by Wiley Periodicals LLC on behalf of American Society for Veterinary Clinical Pathology. 
520 |a BACKGROUND: Previous literature pertaining to biochemical RIs of domestic chickens has primarily focused on commercial production flocks and not backyard birds 
520 |a OBJECTIVE: We aimed to establish biochemistry RIs for privately-owned backyard chickens (Gallus gallus domesticus) using reference laboratory equipment 
520 |a METHODS: Samples were collected from 123 presumably healthy adult chickens between 2017 and 2019 from 22 different flocks in Colorado. Heparinized blood was obtained, and a biochemistry profile was evaluated, including sodium, potassium, chloride, calcium, phosphorous, uric acid, AST, CK, glucose, cholesterol, and total protein. Reference values were created according to current American Society for Veterinary Clinical Pathology recommendations 
520 |a RESULTS: Differences in measurand intervals compared with previous literature were found for sodium, calcium, total protein, potassium, phosphorus, uric acid, and glucose. Hens were found to have higher median calcium (17.9 mg/dL vs 11.2 mg/dL [P = .0001]), total protein (5.2 g/dL vs 4.8 g/dL [P = .0046]), and potassium (3.80 mEq/L vs 3.48 mEq/L [P = .0267]) concentrations, as well as lower sodium (155 mEq/L vs 158 mEq/L [P = .0046]) concentrations, calculated osmolalities (310 mOsm/kg vs 314 mOsm/kg [P = .0249]), and AST (165 U/L vs 194 U/L [P = .0121]) activities, than roosters. Seasonal variation was found between summer and winter samples for median sodium (144 mEq/L vs 148 mEq/L [P = .0008]), chloride (111.8 mEq/L vs 113.5 mEq/L [P = .0033]) concentrations, calculated osmolalities (306 mOsm/kg vs 311 mOsm/kg [P = <.0001]), and AST (185 U/L vs 159 U/L [P = .0053]) and CK (1098 U/L vs 770 U/L [P = .0007]) activities 
520 |a CONCLUSIONS: This study presents biochemical reference values for backyard chickens in Colorado that can be a basis for evaluations in similar settings 
650 4 |a Journal Article 
650 4 |a avian medicine 
650 4 |a backyard poultry 
650 4 |a clinical pathology 
650 4 |a reference interval 
650 7 |a Calcium  |2 NLM 
650 7 |a SY7Q814VUP  |2 NLM 
650 7 |a Chlorides  |2 NLM 
650 7 |a Uric Acid  |2 NLM 
650 7 |a 268B43MJ25  |2 NLM 
650 7 |a Potassium  |2 NLM 
650 7 |a RWP5GA015D  |2 NLM 
650 7 |a Sodium  |2 NLM 
650 7 |a 9NEZ333N27  |2 NLM 
650 7 |a Phosphorus  |2 NLM 
650 7 |a 27YLU75U4W  |2 NLM 
650 7 |a Glucose  |2 NLM 
650 7 |a IY9XDZ35W2  |2 NLM 
700 1 |a Reider, Heather  |e verfasserin  |4 aut 
700 1 |a Pabilonia, Kristy L  |e verfasserin  |4 aut 
700 1 |a Moore, A Russell  |e verfasserin  |4 aut 
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