Improving the energetic utilization of household food waste : Impact of temperature and atmosphere during storage

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Détails bibliographiques
Publié dans:Waste management (New York, N.Y.). - 1999. - 144(2022) vom: 01. Mai, Seite 366-375
Auteur principal: Sailer, Gregor (Auteur)
Autres auteurs: Eichermüller, Johanna, Empl, Florian, Poetsch, Jens, Pelz, Stefan, Kuptz, Daniel, Oechsner, Hans, Müller, Joachim
Format: Article en ligne
Langue:English
Publié: 2022
Accès à la collection:Waste management (New York, N.Y.)
Sujets:Journal Article Aerobic and anaerobic storage Anaerobic digestion Energy potential Food waste Kitchen waste Organic fraction of municipal solid waste Physico-chemical characteristics Methane OP0UW79H66