Multilayer-Stabilized Water-in-Water Emulsions

Water-in-water (W/W) emulsions are of interest for various applications due to their inherent biocompatibility, ultralow interfacial tensions, and large interface thickness. However, it is still challenging to prepare stable W/W emulsions with tailored phase architectures compared to oil-in-water (O...

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Bibliographische Detailangaben
Veröffentlicht in:Langmuir : the ACS journal of surfaces and colloids. - 1992. - 38(2022), 15 vom: 19. Apr., Seite 4713-4721
1. Verfasser: Wang, Yitong (VerfasserIn)
Weitere Verfasser: Yuan, Jin, Dong, Shuli, Hao, Jingcheng
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2022
Zugriff auf das übergeordnete Werk:Langmuir : the ACS journal of surfaces and colloids
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Emulsions Water 059QF0KO0R Polyethylene Glycols 3WJQ0SDW1A