A Long-Amplicon Viability-qPCR Test for Quantifying Living Pathogens that Cause Bacterial Spot in Tomato Seed
Bacterial spot is one of the most serious diseases of tomato. It is caused by four species of Xanthomonas: X. euvesicatoria, X. gardneri, X. perforans, and X. vesicatoria. Contaminated or infected seed can be a major source of inoculum for this disease. The use of certified pathogen-free seed is one...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Plant disease. - 1997. - 106(2022), 5 vom: 31. Mai, Seite 1474-1485
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1. Verfasser: |
Wang, Hehe
(VerfasserIn) |
Weitere Verfasser: |
Wagnon, Rieanna,
Moreno, Daniela,
Timilsina, Sujan,
Jones, Jeffery,
Vallad, Gary,
Turechek, William W |
Format: | Online-Aufsatz
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Sprache: | English |
Veröffentlicht: |
2022
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Zugriff auf das übergeordnete Werk: | Plant disease
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Schlagworte: | Journal Article
PMA-qPCR
Xanthomonas euvesicatoria
Xanthomonas gardneri
Xanthomonas perforans
Xanthomonas vesicatoria
pathogen detection
prokaryotes
vegetables
Plant Extracts |