|
|
|
|
| LEADER |
01000naa a22002652 4500 |
| 001 |
NLM326092048 |
| 003 |
DE-627 |
| 005 |
20231225193835.0 |
| 007 |
cr uuu---uuuuu |
| 008 |
231225s2021 xx |||||o 00| ||eng c |
| 024 |
7 |
|
|a 10.1111/nph.17411
|2 doi
|
| 028 |
5 |
2 |
|a pubmed24n1086.xml
|
| 035 |
|
|
|a (DE-627)NLM326092048
|
| 035 |
|
|
|a (NLM)34060663
|
| 040 |
|
|
|a DE-627
|b ger
|c DE-627
|e rakwb
|
| 041 |
|
|
|a eng
|
| 245 |
1 |
0 |
|a Martin McAinsh
|
| 264 |
|
1 |
|c 2021
|
| 336 |
|
|
|a Text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a ƒaComputermedien
|b c
|2 rdamedia
|
| 338 |
|
|
|a ƒa Online-Ressource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Date Completed 10.06.2021
|
| 500 |
|
|
|a Date Revised 10.06.2021
|
| 500 |
|
|
|a published: Print
|
| 500 |
|
|
|a Citation Status MEDLINE
|
| 650 |
|
4 |
|a Interview
|
| 650 |
|
4 |
|a agricultural sustainability
|
| 650 |
|
4 |
|a drought
|
| 650 |
|
4 |
|a elevated carbon dioxide (CO2)
|
| 650 |
|
4 |
|a environmental stress
|
| 650 |
|
4 |
|a food security
|
| 650 |
|
4 |
|a ozone stress
|
| 650 |
|
4 |
|a plant stress
|
| 650 |
|
4 |
|a plant-environment interactions
|
| 650 |
|
7 |
|a Carbon Dioxide
|2 NLM
|
| 650 |
|
7 |
|a 142M471B3J
|2 NLM
|
| 650 |
|
7 |
|a Ozone
|2 NLM
|
| 650 |
|
7 |
|a 66H7ZZK23N
|2 NLM
|
| 773 |
0 |
8 |
|i Enthalten in
|t The New phytologist
|d 1979
|g 231(2021), 1 vom: 21. Juli, Seite 29-31
|w (DE-627)NLM09818248X
|x 1469-8137
|7 nnns
|
| 773 |
1 |
8 |
|g volume:231
|g year:2021
|g number:1
|g day:21
|g month:07
|g pages:29-31
|
| 856 |
4 |
0 |
|u http://dx.doi.org/10.1111/nph.17411
|3 Volltext
|
| 912 |
|
|
|a GBV_USEFLAG_A
|
| 912 |
|
|
|a SYSFLAG_A
|
| 912 |
|
|
|a GBV_NLM
|
| 912 |
|
|
|a GBV_ILN_350
|
| 951 |
|
|
|a AR
|
| 952 |
|
|
|d 231
|j 2021
|e 1
|b 21
|c 07
|h 29-31
|