Influence of elevated CO2 concentration on disease development in tomato

•  Changes are reported here in Phytophthora parasitica (root rot) infection of Lycopersicon esculentum (tomato) in response to elevated CO2 concentration. •  Defense-related gene expression in tomato infected with P. parasitica was measured in plants grown at ambient (350 ppm) and elevated (700 ppm...

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Bibliographische Detailangaben
Veröffentlicht in:The New phytologist. - 1979. - 149(2001), 3 vom: 20. März, Seite 509-518
1. Verfasser: Jwa, Nam-Soo (VerfasserIn)
Weitere Verfasser: Walling, Linda L
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2001
Zugriff auf das übergeordnete Werk:The New phytologist
Schlagworte:Journal Article ABA PR proteins Phytophthora parasitica SA disease elevated carbon dioxide (CO2) root rot tomato