Solute transport into healthy and powdery mildew-infected leaves of pea and uptake by powdery mildew mycelium
The transport of sugars and amino acids into the mycelium of Erysiphe pisi DC. was investigated using two different systems, intact leaf discs and mycelial suspensions. Of the sugars tested, glucose was preferentially taken up by both uninfected and mildew-infected leaf discs, whereas glutamine was...
| Veröffentlicht in: | The New phytologist. - 1979. - 140(1998), 2 vom: 18. Okt., Seite 261-269 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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1998
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| Zugriff auf das übergeordnete Werk: | The New phytologist |
| Schlagworte: | Journal Article Mycelium Pisum sativum L. powdery mildew sugar and amino acid transport |
| Online verfügbar |
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