Caffeine as a contaminant of periphyton : ecological changes and impacts on primary producers

Every day, tons of caffeine is consumed by humans in beverages, medications or supplements, and a significant amount of this stimulant is released in domestic sewage. Once in aquatic environments caffeine interacts directly with the periphytic community, which is responsible for a significant part o...

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Bibliographische Detailangaben
Veröffentlicht in:Ecotoxicology (London, England). - 1992. - 30(2021), 4 vom: 17. Mai, Seite 599-609
1. Verfasser: de Sousa, Mariana Lopes (VerfasserIn)
Weitere Verfasser: Dos Santos, Déborah Yara Alves Cursino, Chow, Fungyi, Pompêo, Marcelo Luiz Martins
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2021
Zugriff auf das übergeordnete Werk:Ecotoxicology (London, England)
Schlagworte:Journal Article Algae Bioaccumulation Ecotoxicity Effluent Microcosm Water Quality Water Pollutants, Chemical Caffeine 3G6A5W338E