SlMYB14 promotes flavonoids accumulation and confers higher tolerance to 2,4,6-trichlorophenol in tomato

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Détails bibliographiques
Publié dans:Plant science : an international journal of experimental plant biology. - 1985. - 303(2021) vom: 04. Feb., Seite 110796
Auteur principal: Li, Zhenjun (Auteur)
Autres auteurs: Peng, Rihe, Yao, Quanhong
Format: Article en ligne
Langue:English
Publié: 2021
Accès à la collection:Plant science : an international journal of experimental plant biology
Sujets:Journal Article 2,4,6-TCP Flavonoid Reactive oxygen species SlMYB14 SlPAL Tomato Acetates Chlorophenols Cyclopentanes plus... Environmental Pollutants Flavonoids Oxylipins Plant Growth Regulators Plant Proteins Proto-Oncogene Proteins c-myb Reactive Oxygen Species methyl jasmonate 900N171A0F 2,4,6-trichlorophenol MHS8C5BAUZ