Sequenced application of glutathione as an antioxidant with an organic biostimulant improves physiological and metabolic adaptation to salinity in wheat
Copyright © 2020 Elsevier Masson SAS. All rights reserved.
| Publié dans: | Plant physiology and biochemistry : PPB. - 1991. - 158(2021) vom: 01. Jan., Seite 43-52 |
|---|---|
| Auteur principal: | |
| Autres auteurs: | , , , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2021
|
| Accès à la collection: | Plant physiology and biochemistry : PPB |
| Sujets: | Journal Article Antioxidants Delayed senescence Ionic homeostasis Osmotic stress Photosynthetic efficiency Plant Extracts Glutathione GAN16C9B8O |
| Accès en ligne |
Volltext |