Effects of Water Temperature, Inoculum Concentration and Age, and Sanitizers on Infection of Ceratocystis fimbriata, Causal Agent of Black Rot in Sweetpotato
Black rot, caused by Ceratocystis fimbriata, is a devastating postharvest disease of sweetpotato that recently re-emerged in 2014. Although the disease is known to develop in storage and during export to overseas markets, little is known as to how pathogen dispersal occurs. This study was designed t...
| Veröffentlicht in: | Plant disease. - 1997. - 105(2021), 5 vom: 20. Mai, Seite 1365-1372 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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2021
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| Zugriff auf das übergeordnete Werk: | Plant disease |
| Schlagworte: | Journal Article MRL cultural and biological practices disease development and spread disease management epidemiology fungi integrated pest management maximum residue limit vegetables mehr... |
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