Fusarium spp. Associated With Root Rot of Pulse Crops and Their Cross-Pathogenicity to Cereal Crops in Montana

Root rot caused by Fusarium species is a major problem in the pulse growing regions of Montana. Fusarium isolates (n = 112) were obtained from seeds and roots of chickpea, dry pea, and lentil. Isolates were identified by comparing the sequences of the internal transcribed spacer region and the trans...

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Veröffentlicht in:	Plant disease. - 1997. - 105(2021), 3 vom: 01. März, Seite 548-557
1. Verfasser:	Moparthi, Swarnalatha (VerfasserIn)
Weitere Verfasser:	Burrows, Mary, Mgbechi-Ezeri, Josephine, Agindotan, Bright
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2021
Zugriff auf das übergeordnete Werk:	Plant disease
Schlagworte:	Journal Article Fusarium root rot Fusarium spp. aggressiveness cereal crops cross-pathogenicity pulse crops small grain cereals