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231225s2020 xx |||||o 00| ||eng c |
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|a 10.1093/jxb/eraa082
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|a eng
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|a Masclaux-Daubresse, Céline
|e verfasserin
|4 aut
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|a Reserve lipids and plant autophagy
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|c 2020
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|a Text
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|a ƒaComputermedien
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|a Date Completed 14.05.2021
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|a Date Revised 28.03.2024
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|a published: Print
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|a Citation Status MEDLINE
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|a © The Author(s) 2020. Published by Oxford University Press on behalf of the Society for Experimental Biology.
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|a Autophagy is a universal mechanism that facilitates the degradation of unwanted cytoplasmic components in eukaryotic cells. In this review, we highlight recent developments in the investigation of the role of autophagy in lipid homeostasis in plants by comparison with algae, yeast, and animals. We consider the storage compartments that form the sources of lipids in plants, and the roles that autophagy plays in the synthesis of triacylglycerols and in the formation and maintenance of lipid droplets. We also consider the relationship between lipids and the biogenesis of autophagosomes, and the role of autophagy in the degradation of lipids in plants
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|a Journal Article
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|a Research Support, Non-U.S. Gov't
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|a Review
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|a Autophagy
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|a beta-oxidation
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|a endoplasmic reticulum
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|a leaf senescence
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|a lipid droplet
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|a lipidomic
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|a lipids
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|a oil body
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|a oleosome
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|a triacylglycerol
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|a Lipids
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|a d'Andrea, Sabine
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|a Bouchez, Isabelle
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|a Cacas, Jean-Luc
|e verfasserin
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|i Enthalten in
|t Journal of experimental botany
|d 1985
|g 71(2020), 10 vom: 30. Mai, Seite 2854-2861
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|x 1460-2431
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|g volume:71
|g year:2020
|g number:10
|g day:30
|g month:05
|g pages:2854-2861
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|u http://dx.doi.org/10.1093/jxb/eraa082
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