Chemotaxonomic Profiling Through NMR1

© 2019 Phycological Society of America.

Bibliographische Detailangaben
Veröffentlicht in:Journal of phycology. - 1966. - 56(2020), 2 vom: 12. Apr., Seite 521-539
1. Verfasser: Iglesias, María José (VerfasserIn)
Weitere Verfasser: Soengas, Raquel, Martins, Clara B, Correia, Maria João, Ferreira, Joana D, Santos, Lilia M A, Ortiz, Fernando López
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2020
Zugriff auf das übergeordnete Werk:Journal of phycology
Schlagworte:Journal Article Research Support, Non-U.S. Gov't ACOI NMR chemotaxonomy cyanobacteria metabolite identification morphology Amino Acids
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520 |a A metabolite screening of cyanobacteria was performed by nuclear magnetic resonance (NMR) analysis of the soluble material obtained through sequential extraction of the biomass with three different extractive ability solvents (hexane, ethyl acetate, and methanol). Twenty-five strains from the Coimbra Collection of Algae (ACOI) belonging to different orders in the botanical code that represent three subsections of the Stainer-Rippka classification were used. The 1 H NMR spectra of hexane extracts showed that only two strains of Nostoc genus accumulated triacylglycerols. Monogalactosyldiacylglycerols and digalactosyldiacylglycerols were the major components of the ethyl acetate extracts in a mono- to digalactosyldiacylglycerols ratio of 4.5 estimated by integration of the signals at δ 3.99 and 3.94 ppm (sn3 glycerol methylene). Oligosaccharides of sucrose and mycosporine-like amino acids, among other polar metabolites, were detected in the methanolic extracts. Strains of Nostocales order contained heterocyst glycolipids, whereas sulphoquinovosyldiacylglycerols were absent in one of the studied strains (Microchaete tenera ACOI 1451). Phosphathidylglycerol was identified as the major phospholipid in the methanolic extracts together with minor amounts of phosphatidylcholine based on 1 H, 31 P 2D correlation experiments. Chemotaxonomic information could be easily obtained through the analysis of the δ 3.0-0.5 ppm (fatty acid distribution) and δ 1.2-1.1 ppm (terminal methyl groups of the aglycons in heterocyst glycolipids) regions of the 1 H NMR spectra of the ethyl acetate and methanol extracts, respectively 
650 4 |a Journal Article 
650 4 |a Research Support, Non-U.S. Gov't 
650 4 |a ACOI 
650 4 |a NMR 
650 4 |a chemotaxonomy 
650 4 |a cyanobacteria 
650 4 |a metabolite identification 
650 4 |a morphology 
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700 1 |a Soengas, Raquel  |e verfasserin  |4 aut 
700 1 |a Martins, Clara B  |e verfasserin  |4 aut 
700 1 |a Correia, Maria João  |e verfasserin  |4 aut 
700 1 |a Ferreira, Joana D  |e verfasserin  |4 aut 
700 1 |a Santos, Lilia M A  |e verfasserin  |4 aut 
700 1 |a Ortiz, Fernando López  |e verfasserin  |4 aut 
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