Méndez-Yañez, A., González, M., Carrasco-Orellana, C., Herrera, R., & Moya-León, M. A. (2020). Isolation of a rhamnogalacturonan lyase expressed during ripening of the Chilean strawberry fruit and its biochemical characterization. Plant physiology and biochemistry : PPB, 146, 411. https://doi.org/10.1016/j.plaphy.2019.11.041
Style de citation ChicagoMéndez-Yañez, Angela, Makarena González, Cristian Carrasco-Orellana, Raúl Herrera, et María A. Moya-León. "Isolation of a Rhamnogalacturonan Lyase Expressed During Ripening of the Chilean Strawberry Fruit and Its Biochemical Characterization." Plant Physiology and Biochemistry : PPB 146 (2020): 411. https://dx.doi.org/10.1016/j.plaphy.2019.11.041.
Style de citation MLAMéndez-Yañez, Angela, et al. "Isolation of a Rhamnogalacturonan Lyase Expressed During Ripening of the Chilean Strawberry Fruit and Its Biochemical Characterization." Plant Physiology and Biochemistry : PPB, vol. 146, 2020, p. 411.