Effects of dietary cation and anion difference on eating, ruminal function and plasma leptin in goats under tropical condition

OBJECTIVE: This study was carried out to determine the effects of elevated dietary cation and anion difference (DCAD) on dry matter intake (DMI) and ruminal fermentation pattern in lactating dairy goats under tropical conditions

Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 33(2020), 6 vom: 10. Juni, Seite 941-948
1. Verfasser: Nguyen, Thiet (VerfasserIn)
Weitere Verfasser: Chanpongsang, Somchai, Chaiyabutr, Narongsak, Thammacharoen, Sumpun
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2020
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Dairy Goat Dietary Cation and Anion Difference (DCAD) Dry Matter Intake Leptin Rumen Fermentation
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520 |a OBJECTIVE: This study was carried out to determine the effects of elevated dietary cation and anion difference (DCAD) on dry matter intake (DMI) and ruminal fermentation pattern in lactating dairy goats under tropical conditions 
520 |a METHODS: Ten dairy goats were divided into two groups of five animals each. The groups received diets at different DCAD levels, either a control diet (22.81 mEq/100 g dry matter [DM], DCAD-23) or a DCAD-39 diet (39.08 mEq/100 g DM, DCAD-39). After parturition, DMI and water intake were recorded daily. Ruminal fluid and urine were collected, and nutrient digestibility measurements were carried out at 8th weeks postpartum (PP-8). Blood samples were collected at PP-4 and PP-8 to measure plasma leptin 
520 |a RESULTS: Dry matter intake/body weight (DMI/BW) at PP-8 of the animals fed the DCAD-39 diet was significantly higher than those fed with DCAD-23 diet (p<0.05). Animals fed with DCAD-39 consumed more water than those fed DCAD-23 over 24 h, particularly at night (p<0.05). Ruminal pH, acetate concentration, and urinary allantoin excretion increased with the DCAD-39 diet, whereas ruminal butyrate concentration was lower with the DCAD-39 diet. On the other hand, other ruminal parameters, such as total volatile fatty acid concentration, propionate molar proportion and acetate/propionate average ratio, were not affected by increased DCAD supplementation. Apparent digestibility was improved by increased DCAD supplementation. Plasma leptin concentration was higher with DCAD supplementation 
520 |a CONCLUSION: When feeding goats with DCAD-39 under tropical conditions, an increase in DMI was associated with improved apparent digestibility of nutrients, ruminal fermentation and microbial protein synthesis. An increase in plasma leptin concentration could not explain the effect of high DCAD on DMI 
650 4 |a Journal Article 
650 4 |a Dairy Goat 
650 4 |a Dietary Cation and Anion Difference (DCAD) 
650 4 |a Dry Matter Intake 
650 4 |a Leptin 
650 4 |a Rumen Fermentation 
700 1 |a Chanpongsang, Somchai  |e verfasserin  |4 aut 
700 1 |a Chaiyabutr, Narongsak  |e verfasserin  |4 aut 
700 1 |a Thammacharoen, Sumpun  |e verfasserin  |4 aut 
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773 1 8 |g volume:33  |g year:2020  |g number:6  |g day:10  |g month:06  |g pages:941-948 
856 4 0 |u http://dx.doi.org/10.5713/ajas.19.0288  |3 Volltext 
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