Polyphenols from Rheum Roots Inhibit Growth of Fungal and Oomycete Phytopathogens and Induce Plant Disease Resistance

A growing world population requires an increase in the quality and quantity of food production. However, field losses due to biotic stresses are currently estimated to be between 10 and 20% worldwide. The risk of resistance and strict pesticide legislation necessitate innovative agronomical practice...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Plant disease. - 1997. - 103(2019), 7 vom: 01. Juli, Seite 1674-1684
1. Verfasser:	Gillmeister, Marit (VerfasserIn)
Weitere Verfasser:	Ballert, Silvia, Raschke, Anja, Geistlinger, Joerg, Kabrodt, Kathrin, Baltruschat, Helmut, Deising, Holger B, Schellenberg, Ingo
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2019
Zugriff auf das übergeordnete Werk:	Plant disease
Schlagworte:	Journal Article antifungal compound cereals and grains cultural and biological practices disease management flavonoid phytopathogenic fungi plant defense powdery mildew salicylic acid mehr... stilbene Antifungal Agents Antiparasitic Agents Plant Extracts Polyphenols