Characteristics of proteolytic microorganisms and their effects on proteolysis in total mixed ration silages of soybean curd residue
OBJECTIVE: The objective of this study was to isolate proteolytic microorganisms and evaluate their effects on proteolysis in total mixed ration (TMR) silages of soybean curd residue
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 33(2020), 1 vom: 01. Jan., Seite 100-110
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| 1. Verfasser: |
Hao, Wei
(VerfasserIn) |
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| Weitere Verfasser: |
Tian, Pengjiao,
Zheng, Mingli,
Wang, Huili,
Xu, Chuncheng |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2020
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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| Schlagworte: | Journal Article
Aerobic Bacteria
Lactic Acid Bacteria
Proteinase
Proteolysis
Total Mixed Ration Silage |
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