Impact of superparamagnetic iron oxide nanoparticles (SPIONs) and ionic iron on physiology of summer squash (Cucurbita pepo) : A comparative study

Copyright © 2019 Elsevier Masson SAS. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 139(2019) vom: 15. Juni, Seite 56-65
1. Verfasser: Tombuloglu, Huseyin (VerfasserIn)
Weitere Verfasser: Slimani, Yassine, Tombuloglu, Guzin, Demir Korkmaz, Ayse, Baykal, Abdulhadi, Almessiere, Munirah, Ercan, Ismail
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2019
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Comparative Study Journal Article Cucurbita pepo Iron deficiency Magnetization Plant growth SPIONs Transmission electron microscopy Ferrous Compounds Magnetite Nanoparticles mehr... Plant Proteins Chlorophyll 1406-65-1 Fe(II)-EDTA 15651-72-6 Carotenoids 36-88-4 Edetic Acid 9G34HU7RV0 Catalase EC 1.11.1.6
LEADER 01000naa a22002652 4500
001 NLM295018704
003 DE-627
005 20231225082739.0
007 cr uuu---uuuuu
008 231225s2019 xx |||||o 00| ||eng c
024 7 |a 10.1016/j.plaphy.2019.03.011  |2 doi 
028 5 2 |a pubmed24n0983.xml 
035 |a (DE-627)NLM295018704 
035 |a (NLM)30878838 
035 |a (PII)S0981-9428(19)30093-2 
040 |a DE-627  |b ger  |c DE-627  |e rakwb 
041 |a eng 
100 1 |a Tombuloglu, Huseyin  |e verfasserin  |4 aut 
245 1 0 |a Impact of superparamagnetic iron oxide nanoparticles (SPIONs) and ionic iron on physiology of summer squash (Cucurbita pepo)  |b A comparative study 
264 1 |c 2019 
336 |a Text  |b txt  |2 rdacontent 
337 |a ƒaComputermedien  |b c  |2 rdamedia 
338 |a ƒa Online-Ressource  |b cr  |2 rdacarrier 
500 |a Date Completed 10.06.2019 
500 |a Date Revised 30.09.2020 
500 |a published: Print-Electronic 
500 |a Citation Status MEDLINE 
520 |a Copyright © 2019 Elsevier Masson SAS. All rights reserved. 
520 |a This study investigates the effect of SPIONs (superparamagnetic iron oxide nanoparticles, ∼12.5 nm in size) on summer squash plant (Cucurbita pepo) in the presence and absence of supplementary iron (Fe(II)-EDTA). The plants were grown in nutrient solution with different iron sources: (i) Fe(II)-EDTA, (ii) without Fe(II)-EDTA (iii) SPIONs only, and (iv) Fe(II)-EDTA with SPIONs. Plant growth and development were assessed after 20 days of soaking by measuring phenological parameters such as plant biomass, chlorophyll content, amount of carotenoids, and the catalase enzyme activity. Transmission electron microscopy, inductively coupled plasma atomic emission spectroscopy, X-ray diffraction, and vibrating sample magnetometer methods were used to detect uptake and translocation of SPIONs in plant tissues. Our results showed that SPIONs treatment (without Fe(II)-EDTA) caused growth retardation and decreased the plant biomass and chlorophyll content. Hence, they are not efficient sources to compensate for iron demand of squash plant. Electron microscopy observations, magnetization and elemental analyses revealed that SPIONs are taken-up by plant roots but not translocate to upper organs. In roots, SPIONs use a symplastic route for intercellular transfer. These findings suggest that as an iron source, SPIONs alone are not efficient for plant growth, but can contribute it together with Fe(II)-EDTA 
650 4 |a Comparative Study 
650 4 |a Journal Article 
650 4 |a Cucurbita pepo 
650 4 |a Iron deficiency 
650 4 |a Magnetization 
650 4 |a Plant growth 
650 4 |a SPIONs 
650 4 |a Transmission electron microscopy 
650 7 |a Ferrous Compounds  |2 NLM 
650 7 |a Magnetite Nanoparticles  |2 NLM 
650 7 |a Plant Proteins  |2 NLM 
650 7 |a Chlorophyll  |2 NLM 
650 7 |a 1406-65-1  |2 NLM 
650 7 |a Fe(II)-EDTA  |2 NLM 
650 7 |a 15651-72-6  |2 NLM 
650 7 |a Carotenoids  |2 NLM 
650 7 |a 36-88-4  |2 NLM 
650 7 |a Edetic Acid  |2 NLM 
650 7 |a 9G34HU7RV0  |2 NLM 
650 7 |a Catalase  |2 NLM 
650 7 |a EC 1.11.1.6  |2 NLM 
700 1 |a Slimani, Yassine  |e verfasserin  |4 aut 
700 1 |a Tombuloglu, Guzin  |e verfasserin  |4 aut 
700 1 |a Demir Korkmaz, Ayse  |e verfasserin  |4 aut 
700 1 |a Baykal, Abdulhadi  |e verfasserin  |4 aut 
700 1 |a Almessiere, Munirah  |e verfasserin  |4 aut 
700 1 |a Ercan, Ismail  |e verfasserin  |4 aut 
773 0 8 |i Enthalten in  |t Plant physiology and biochemistry : PPB  |d 1991  |g 139(2019) vom: 15. Juni, Seite 56-65  |w (DE-627)NLM098178261  |x 1873-2690  |7 nnns 
773 1 8 |g volume:139  |g year:2019  |g day:15  |g month:06  |g pages:56-65 
856 4 0 |u http://dx.doi.org/10.1016/j.plaphy.2019.03.011  |3 Volltext 
912 |a GBV_USEFLAG_A 
912 |a SYSFLAG_A 
912 |a GBV_NLM 
912 |a GBV_ILN_350 
951 |a AR 
952 |d 139  |j 2019  |b 15  |c 06  |h 56-65