The Effect of Wounding, Temperature, and Inoculum on the Development of Pink Rot of Potatoes Caused by Phytophthora erythroseptica

The effect of wounding, temperature, and inoculum on the development of pink rot caused by Phytophthora erythroseptica, was studied for its potential impact on postharvest infection. Tissue plugs cut from pink rot infected tubers and plugs of similar size from laboratory cultures of the pathogen wer...

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Veröffentlicht in:Plant disease. - 1997. - 84(2000), 12 vom: 31. Dez., Seite 1327-1333
1. Verfasser: Salas, B (VerfasserIn)
Weitere Verfasser: Stack, R W, Secor, G A, Gudmestad, N C
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2000
Zugriff auf das übergeordnete Werk:Plant disease
Schlagworte:Journal Article