Pre- and Postharvest Treatments to Control Green Mold of Citrus Fruit During Ethylene Degreening
Two approaches, fungicide applications to trees before harvest and drenching fruit after harvest, were evaluated to minimize postharvest green mold, caused by Penicillium digitatum, particularly among fruit subjected to ethylene gas after harvest, a practice termed "degreening" that elimin...
Veröffentlicht in: | Plant disease. - 1997. - 90(2006), 1 vom: 19. Jan., Seite 89-96 |
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Format: | Online-Aufsatz |
Sprache: | English |
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2006
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Zugriff auf das übergeordnete Werk: | Plant disease |
Schlagworte: | Journal Article heat treatment |
Online verfügbar |
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