Influence of Fruit Maturity, Cultivar Susceptibility, and Inoculation Method on Infection of Olive Fruit by Colletotrichum acutatum

Detached olive (Olea europaea) fruit inoculated with isolates of Colletotrichum acutatum, causal agent of olive anthracnose, were used to study host-pathogen interactions. Fruit susceptibility increased with increasing fruit maturity. Wounded fruit were more severely affected than nonwounded fruit;...

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Veröffentlicht in:Plant disease. - 1997. - 92(2008), 10 vom: 11. Okt., Seite 1421-1426
1. Verfasser: Moral, J (VerfasserIn)
Weitere Verfasser: Bouhmidi, K, Trapero, A
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2008
Zugriff auf das übergeordnete Werk:Plant disease
Schlagworte:Journal Article aceituna jabonosa fruit rot