Effects of dietary levels of tapioca residue on growth performance and carcass characteristics in Hanwoo steers
OBJECTIVE: This study was conducted to investigate the effects of dietary levels of tapioca residue on growth performance, carcass characteristics, and meat composition in Hanwoo steers
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 32(2019), 8 vom: 01. Aug., Seite 1128-1136
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| 1. Verfasser: |
Park, Byung Ki
(VerfasserIn) |
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| Weitere Verfasser: |
Lee, Dong Kyo,
Ahn, Jun Sang,
Park, Joong Kook,
Kim, Min Ji,
Son, Gi Hwal,
Shin, Jong Suh |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2019
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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| Schlagworte: | Journal Article
Blood Metabolite
Growth Performance
Hanwoo Steers
Meat Composition
Tapioca Residue |
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