Effect of different fat and protein levels in calf ration on performance of Sahiwal calves
OBJECTIVE: The current study was carried out to examine the response of different levels of fat and protein in calf starter on nutrient utilisation, nitrogen metabolism, weight gain, blood parameters and immunity level in pre-ruminant calves
Bibliographische Detailangaben
Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 33(2020), 1 vom: 01. Jan., Seite 53-60
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1. Verfasser: |
Sharma, Bharti
(VerfasserIn) |
Weitere Verfasser: |
Nimje, Prapti,
Tomar, S K,
Dey, Dipak,
Mondal, Santu,
Kundu, S S |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2020
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Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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Schlagworte: | Journal Article
Calf Starter
Growth
Immunity Levels
Nutrient Intake
Sahiwal Calves |