Development and Suppression of Aerial Stem Rot in Commercial Potato Fields
The development of aerial stem rot of potato was quantified in relation to soil type, previous crop, and atmospheric temperature in the Columbia Basin. Incidence of bacterial stem rot was assessed for several weeks beginning before row closure in 18 commercial potato fields and once at the estimated...
| Veröffentlicht in: | Plant disease. - 1997. - 95(2011), 3 vom: 31. März, Seite 285-291 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2011
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| Zugriff auf das übergeordnete Werk: | Plant disease |
| Schlagworte: | Journal Article |
| Online verfügbar |
Volltext |