Assessment of the effect of drying temperature and composition on the biochemical methane potential of in-house dried household food waste

Household food waste management and treatment has been recognised as a significant issue worldwide and at a European Union level. Source-separation of household food waste following drying at source presents a viable solution to this problem. The present research aims at investigating the effect of...

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Veröffentlicht in:	Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA. - 1991. - 37(2019), 5 vom: 01. Mai, Seite 461-468
1. Verfasser:	Valta, K (VerfasserIn)
Weitere Verfasser:	Sotiropoulos, A, Malamis, D, Kosanovic, T, Antonopoulou, G, Alexandropoulou, M, Jonuzay, S, Lyberatos, G, Loizidou, M
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2019
Zugriff auf das übergeordnete Werk:	Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA
Schlagworte:	Journal Article Food waste anaerobic digestion biochemical methane potential biogas kitchen waste Methane OP0UW79H66