Decoupled trophic responses to long-term recovery from acidification and associated browning in lakes

© 2019 The Authors. Global Change Biology Published by John Wiley & Sons Ltd.

Bibliographische Detailangaben
Veröffentlicht in:Global change biology. - 1999. - 25(2019), 5 vom: 16. Mai, Seite 1779-1792
1. Verfasser: Leach, Taylor H (VerfasserIn)
Weitere Verfasser: Winslow, Luke A, Hayes, Nicole M, Rose, Kevin C
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2019
Zugriff auf das übergeordnete Werk:Global change biology
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Research Support, U.S. Gov't, Non-P.H.S. Adirondack Mountains acidification aquatic calcium dissolved organic matter long-term trends Organic Chemicals mehr... Calcium SY7Q814VUP
Beschreibung
Zusammenfassung:© 2019 The Authors. Global Change Biology Published by John Wiley & Sons Ltd.
Increases in the concentration of dissolved organic matter (DOM) have been documented in many inland waters in recent decades, a process known as "browning". Previous studies have often used space-for-time substitution to examine the direct consequences of increased DOM on lake ecosystems. However, browning often occurs concomitant with other ecologically important water chemistry changes that may interact with or overwhelm any potential ecological response to browning itself. Here we examine a long-term (~20 year) dataset of 28 lakes in the Adirondack Park, New York, USA, that have undergone strong browning in response to recovery from acidification. With these data, we explored how primary producer and zooplankton consumer populations changed during this time and what physical and chemical changes best predicted these long-term ecosystem changes. Our results indicate that changes in primary producers are likely driven by reduced water clarity due to browning, independent of changes in nutrients, counter to previously hypothesized primary producer response to browning. In contrast, declines in calcium concomitant with browning play an important role in driving long-term declines in zooplankton biomass. Our results indicate that responses to browning at different trophic levels are decoupled from one another. Concomitant chemical changes have important implications for our understanding of the response of aquatic ecosystems to browning
Beschreibung:Date Completed 10.06.2019
Date Revised 21.07.2024
published: Print-Electronic
Citation Status MEDLINE
ISSN:1365-2486
DOI:10.1111/gcb.14580