Population Dynamics of Xanthomonads Associated with Bacterial Spot of Tomato and Pepper during 27 Years across Taiwan
Bacterial spot caused by Xanthomonas spp. is the second most important bacterial disease after bacterial wilt of tomato and pepper in Taiwan. To determine the species composition of the Xanthomonas population over 27 years (1989 to 2016) across the country, a large collections of strains from tomato...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Plant disease. - 1997. - 102(2018), 7 vom: 24. Juli, Seite 1348-1356
|
1. Verfasser: |
Burlakoti, Rishi Ram
(VerfasserIn) |
Weitere Verfasser: |
Hsu, Chiou-Fen,
Chen, Jaw-Rong,
Wang, Jaw-Fen |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2018
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Zugriff auf das übergeordnete Werk: | Plant disease
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Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
DNA, Bacterial
Copper Sulfate
LRX7AJ16DT |