Change of the parameters of layers in a large-scale grape marc vermicomposting system with continuous feeding
The main by-product of wine-making is grape marc. With proper treatment, grape marc may return to the vineyard as a fertiliser. This study deals with the vermicomposting of grape marc in a continuous feeding system in outdoor conditions for more than 12 months. The N-NH4+, dissolved organic carbon (...
| Veröffentlicht in: | Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA. - 1991. - 37(2019), 8 vom: 11. Aug., Seite 826-832 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
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2019
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| Zugriff auf das übergeordnete Werk: | Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA |
| Schlagworte: | Journal Article Vermicomposting continuous feeding grape marc large-scale system phospholipid fatty acid profiles Fertilizers Soil |
| Online verfügbar |
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