The use of chemical substances for the management of fish farming activities may compromise the quality of the tank water itself and of water bodies that receive the effluents. As studies that assess the environmental effect caused by pisciculture are scarce, the present study aimed at evaluating th...
Détails bibliographiques
Publié dans: | Ecotoxicology (London, England). - 1992. - 28(2019), 1 vom: 10. Jan., Seite 13-25
|
Auteur principal: |
de Souza, Jéssica Pereira
(Auteur) |
Autres auteurs: |
Sposito, Juliana Caroline Vivian,
do Amaral Crispim, Bruno,
da Silva, Fabiane Gomes,
de Oliveira, Kelly Mari Pires,
Kummrow, Fábio,
do Nascimento, Valter Aragão,
Montagner, Cassiana Carolina,
Viana, Lucilene Finoto,
Solórzano, Julio César Jut,
Barufatti, Alexeia |
Format: | Article en ligne
|
Langue: | English |
Publié: |
2019
|
Accès à la collection: | Ecotoxicology (London, England)
|
Sujets: | Journal Article
Ecotoxicological assessment
Emerging contaminants
Fish farm effluents
Land use and cover
Metals
Waste Water
Water Pollutants, Chemical |