Soybean seeds contain higher concentrations of oil (triacylglycerol) and fatty acids than do cereal crop seeds, and the oxidation of these biomolecules during seed storage significantly shortens seed longevity and decreases germination ability. Here, we report that diethyl aminoethyl hexanoate (DA-6...
Bibliographische Detailangaben
| Veröffentlicht in: | Journal of experimental botany. - 1985. - 70(2019), 1 vom: 01. Jan., Seite 101-114
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| 1. Verfasser: |
Zhou, Wenguan
(VerfasserIn) |
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| Weitere Verfasser: |
Chen, Feng,
Zhao, Sihua,
Yang, Caiqiong,
Meng, Yongjie,
Shuai, Haiwei,
Luo, Xiaofeng,
Dai, Yujia,
Yin, Han,
Du, Junbo,
Liu, Jiang,
Fan, Gaoqiong,
Liu, Weiguo,
Yang, Wenyu,
Shu, Kai |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2019
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| Zugriff auf das übergeordnete Werk: | Journal of experimental botany
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| Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Caproates
Fatty Acids
Plant Growth Regulators
Sugars
diethyl aminoethyl hexanoate |
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