Accumulation of carotenoids in a novel citrus cultivar 'Seinannohikari' during the fruit maturation

Copyright © 2018 Elsevier Masson SAS. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 129(2018) vom: 05. Aug., Seite 349-356
1. Verfasser: Ma, Gang (VerfasserIn)
Weitere Verfasser: Zhang, Lancui, Yungyuen, Witchulada, Sato, Yuki, Furuya, Takuma, Yahata, Masaki, Yamawaki, Kazuki, Kato, Masaya
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2018
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Citrus Flavedo Gene expression Juice sacs β-Cryptoxanthin Beta-Cryptoxanthin Xanthophylls Carotenoids 36-88-4
Beschreibung
Zusammenfassung:Copyright © 2018 Elsevier Masson SAS. All rights reserved.
In the present study, carotenoid metabolism was investigated in the fruits of a novel citrus cultivar, 'Seinannohikari' (Citrus spp.). During the maturation, β,β-xanthophylls were accumulated rapidly with β-cryptoxanthin being the dominant carotenoid compound in the flavedo and juice sacs of 'Seinannohikari'. In the juice sacs of mature fruits, 'Seinannohikari' accumulated high amount of carotenoids, especially β-cryptoxanthin. The content of β-cryptoxanthin in the juice sacs of 'Seinannohikari' was approximately 2.5 times of that in 'Miyagawa-wase' (Citrus unshiu), which is one of its parental cultivars, at the mature stage. Gene expression results showed that the massive accumulation of β-cryptoxanthin might be attributed to the higher expression of carotenoid biosynthetic genes (CitPSY, CitPDS, CitZDS, CitLCYb2, CitHYb, and CitZEP), and lower expression of carotenoid catabolic genes (CitNCED2 and CitNCED3) in the juice sacs of 'Seinannohikari'
Beschreibung:Date Completed 12.02.2019
Date Revised 30.09.2020
published: Print-Electronic
Citation Status MEDLINE
ISSN:1873-2690
DOI:10.1016/j.plaphy.2018.06.015