Synergetic effects of 5-aminolevulinic acid and Ascophyllum nodosum seaweed extracts on Asparagus phenolics and stress related genes under saline irrigation
Copyright © 2018 Elsevier Masson SAS. All rights reserved.
Publié dans: | Plant physiology and biochemistry : PPB. - 1991. - 129(2018) vom: 15. Aug., Seite 273-284 |
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Auteur principal: | |
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Format: | Article en ligne |
Langue: | English |
Publié: |
2018
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Accès à la collection: | Plant physiology and biochemistry : PPB |
Sujets: | Journal Article 5-Aminolevulinic acid Asparagus Gene expression Phenolics Salinity Seaweed extract Antioxidants Phenols Plant Extracts plus... |
Accès en ligne |
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