Nutrient characterisation and bioenergy potential of common Nigerian food wastes

Nigeria is the world's largest producer of yam, cassava, cocoyam/taro, beans/cowpea, egusi/melon seeds and among the largest producers of groundnut/peanut, plantain, corn/maize and ugwu/pumpkin leaves. These food crops generate unavoidable food wastes that can contribute to environmental degrad...

Ausführliche Beschreibung

Bibliographische Detailangaben
Veröffentlicht in:Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA. - 1991. - 36(2018), 5 vom: 20. Mai, Seite 426-435
1. Verfasser: Longjan, Gurumwal George (VerfasserIn)
Weitere Verfasser: Dehouche, Zahir
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2018
Zugriff auf das übergeordnete Werk:Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA
Schlagworte:Journal Article Anaerobic digestion Baserga model bio-methane potential food waste specific waste index waste to energy Biofuels Methane OP0UW79H66