Membrane Restructuring Events during the Enzymatic Generation of Ceramides with Very Long-Chain Polyunsaturated Fatty Acids
In rat sperm heads, sphingomyelin (SM) species that contain very long-chain polyunsaturated fatty acid (V-SM) become ceramides (V-Cer) after inducing in vitro the acrosomal reaction. The reason for such a specific location of this conversion, catalyzed by a sphingomyelinase (SMase), has received lit...
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Bibliographische Detailangaben
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1985. - 34(2018), 14 vom: 10. Apr., Seite 4398-4407
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1. Verfasser: |
Peñalva, Daniel A
(VerfasserIn) |
Weitere Verfasser: |
Antollini, Silvia S,
Ambroggio, Ernesto E,
Aveldaño, Marta I,
Fanani, María L |
Format: | Online-Aufsatz
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Sprache: | English |
Veröffentlicht: |
2018
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
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Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Ceramides
Fatty Acids, Unsaturated
Phosphatidylcholines
Sphingomyelins
Sphingomyelin Phosphodiesterase
EC 3.1.4.12 |