Production of biostimulants from okara through enzymatic hydrolysis and fermentation with Bacillus licheniformis : comparative effect on soil biological properties

In this work okara (OK), a by-product of soy milk manufacturing, is submitted to an enzymatic hydrolysis and a fermentative process to produce different soil biostimulants (BS): EH, hydrolysate obtained by the enzymatic process; FHEB, fermentation broth with Bacillus licheniformis and the enzymes se...

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Veröffentlicht in:Environmental technology. - 1993. - 40(2019), 16 vom: 03. Juli, Seite 2073-2084
1. Verfasser: Orts, Ángel (VerfasserIn)
Weitere Verfasser: Tejada, Manuel, Parrado, Juan, Paneque, Patricia, García, Carlos, Hernández, Teresa, Gómez-Parrales, Isidoro
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2019
Zugriff auf das übergeordnete Werk:Environmental technology
Schlagworte:Journal Article Okara enzymatic hydrolysis fermentation soil biostimulation Soil